CRANBERRIES AND PECANS GLUTEN-FREE VEGAN SOURDOUGH LOAF
Available in stock (9974)
Delight in the perfect balance of tangy cranberries and nutty pecans in our gluten-free, vegan sourdough loaf. Each bite offers a symphony of sour-sweet flavors and wholesome goodness, making it a versatile choice for breakfast or lunch. Enjoy it toasted with a touch of vegan butter or a drizzle of honey for a treat that’s as nourishing as it is delicious.
All ingredients are certified gluten-free. This product is vegan and is produced in a gluten-free facility.
Contains: Pecans, Coconut
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